Food
Boards
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Cheese Board
$17Selection of 4 Cheeses with Honey & Dried Fruit
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Salumi Board
$19Selection of 4 Cured Meats with Violet Mustard & Cornichones
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Combination Board
$38Selection of Cheeses, Cured Meats, Accoutrements & Warm Focaccia
Bites
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Chips & Onion Dip
$8 -
Mushroom Toast
$11Housemade Focaccia, Mushroom Duxelles, Goat Cheese, Fines Herbs
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Street Corn Dip
$12Roasted Corn, Cilantro, Lime Juice, Cotija Cheese & Tortilla Chips
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Soft Pretzel
$13Served with Garlic Gouda Fondue & Violet Mustard
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Crudite
$15Seasonal Veggies Served with Creme Fraiche & Fava Bean Hummus
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Spinach & Artichoke Dip
$18Black pepper pecorino, served with crackers
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Salmon Crudo
$25Kombu Cured Salmon, Cucumber, Scallion, Yuzu Pearls & Chilli Sesame Oil
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Wagyu Steak Tartare*
$22Matsutake Shoyu, Pickled Daikon, Smoked Egg Yolk & Porcini Crisps
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Burrata
$23Local Kobocha Squash, Garlic Fresno Agrodolce, Pine Nuts, Bresaola
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Fried Mortadella Sandwich
$14Calabrian Chile Honey, Fried Shallots & White American Cheese
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Chicago Style All Beef Hot Dog
$15Sport Peppers, Tomato, Pickels, Mustard & Relish
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Lobster Crunch Wrap
$32Lettuce, Tomato, Lemon & Calabrian Chile Aioli
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Crab Roll
$183oz Blue Crab, Yuzu, Togarashi, Fried Shallot, Romaine, House Brioche Roll Served with Potato Chip
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Crab Salad
$381/4 Blue Crab, Oscietra Caviar, Yuzu, Radish, Togarashi Crisps
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Apple Cobbler
$13Granny Smith Apple, Streusel, Vanilla Ice Cream, Cognac Syrup
Tinned Fish
All tinned fish served with: Rodolphe le Meunier butter, herb salad, seasoned crackers & lemon-
Yellowfin Tuna Belly
$28 -
Smoked Trout
$28 -
Sardines in Oil
$26 -
Mussels in Escabeche
$28
Caviar Service
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Full Caviar Service
$11530g Tin Black River Caviar, Blini, Vaudouvan Creme Fraiche & Shallots
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Just a Bite
$184g Oscietra Caviar, Potato Salad, Chive Crisp
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Level Up
$30Add 10g of Caviar to Any Dish
Dessert
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Tiramisu
$12
*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
A 20% service charge is added to every bill which allows us to equitably compensate everyone that contributes to your Forget Me Not experience, from the back of house, to the front of house. Additional gratuity for exceptional service is greatly appreciated by your server but is not required or expected.